An Allergen Friendly Oil
There are nine common allergens that cause 90% of all food allergy reactions.
More than 160 foods can cause allergic reactions in people with food allergies. However, these nine foods, and any ingredient that contains protein derived from one or more of them, are the most common. For those who are sensitive, a reaction can occur within minutes or hours, and symptoms can range from mild to life-threatening. It is often recommended to avoid the offending food if you experience reactions to these foods. But what do you do when you experience severe reactions and many foods are processed in multi-product facilities?
Milk
Peanuts
Shellfish
Eggs
Tree Nuts
Fish
Wheat
Sesame
Soy
We produce our oil in an independent manufacturing plant
When Farmer Al’s granddaughter became severely allergic to [insert here], our family was on the search for a safe, allergen-friendly cooking oil. However, the grocery store shelves were full of oils produced in multi-product facilities. There was a chance of cross-contamination which could still cause a reaction. Additionally, we wanted an oil that was nutritious for our family!
That’s when Farmer Al decided to produce a cooking oil that was good for you and allergen-friendly. He grew sunflowers, bought manufacturing equipment, and began making Simply Sunflower Oil.
Our oil is produced at our independent manufacturing plant in Nebraska, right by our family farm. The only product produced in our facility is Simply Sunflower Oil and no other food is allowed inside. There's no concern for cross-contamination with any of the top allergens!
Cook without worry of an allergic reaction!
If you or someone you know experiences allergic reactions, try Simply Sunflower Oil! Our nutritious, all-natural oil is a great option for those needing an allergen-friendly option. Find Simply Sunflower Oil at grocery store near you!