Bacon Wrapped Asparagus

Who doesn't love bacon?

This mouth-watering, three-step side dish will make a great addition to your  Christmas dinner!

 
 

Ingredients

2 lb asparagus
2 Tablespoons Simply Sunflower Oil
1 lb bacon
1 tsp salt adjust to taste
1 tsp black pepper

 
 

Instructions


  1. Cut off or snap off the ends of each stalk. Season it with Simply Sunflower Oil, salt and pepper. Collect a few pieces together and wrap them with bacon.

  2. Place bacon wrapped asparagus on a baking dish.

  3. Bake at 400°F for about 20 minutes or until the bacon is nice and crispy.

  4. Enjoy!

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